Want the perfect crowd pleaser for under $1 a serving? How about whipping up a batch of these super easy crock pot enchiladas? Serves 10 , with no fuss and hardly any clean up. This is also a great dish to bring to a pot luck, it will be the fan favorite. It’s our little secret just how easy it is.
|Ingredients serves 10||Cost|
|1||4 extra large flour tortillas (Trader Joe’s)||$0.75*|
|2||2.5C lite shredded 3 cheese blend ( Trader Joe’s)||$2.29*|
|3||3/4 c diced yellow onion||$0.98*|
|4||2 cans organic refried pinto beans with salsa ( Trader Joe’s)||$3.98|
|5||1 1/2 C Trader Joe’s enchilada sauce||$1.29*|
|Total||$9.29( $0.93 per serving)|
* Price reflects amount used in recipe ingredients sourced from Trader Joe’s
|Nutrition Per Serving|
*Ingredients found at Trader Joe’s
Step 1: Spray a crock pot set on high, with some olive oil spray.
Step 2: Place one of the tortillas on the bottom of the crock pot, and start layering your ingredients, starting with a half of the can of beans.
Step 3: Sprinkle with some of the onions, cheese blend, and then some sauce.
Step 4: You want to finish with a tortilla on top that you add cheese and sauce too. Cook on high for about 2 hours.
Step 5: Enjoy!