Crockpot Enchilada

Want the perfect crowd pleaser for under $1 a serving?  How about whipping up a batch of these super easy crock pot enchiladas?  Serves 10 , with no fuss and hardly any clean up.  This is also a great dish to bring to a pot luck, it will be the fan favorite. It’s our little secret just how easy it is.

Ingredients serves 10 Cost
1 4 extra large flour tortillas (Trader Joe’s) $0.75*
2 2.5C lite shredded 3 cheese blend ( Trader Joe’s) $2.29*
3  3/4 c diced yellow onion $0.98*
4 2 cans organic refried pinto beans with salsa ( Trader Joe’s) $3.98
5 1 1/2 C Trader Joe’s enchilada sauce $1.29*
  Total $9.29( $0.93 per serving)


* Price reflects amount used in recipe ingredients sourced from Trader Joe’s


Nutrition Per Serving
Calories 297
Carbs 37.5g
Fats 7.6g
Protein 16.9g
Sugar 3.5g
Fiber 4.4g
Source: MyFitnessPal

*Ingredients found at Trader Joe’s


Step 1:  Spray a crock pot  set on high, with some olive oil spray.

Step 2:  Place one of the tortillas on the bottom of the crock pot, and start layering your ingredients, starting with a half of the can of beans.

Step 3:  Sprinkle with some of the onions, cheese blend, and then some sauce.

Step 4:  You want to finish with a tortilla on top that you add cheese and sauce too. Cook on high for about 2 hours.

Step 5:  Enjoy!





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