This delicious gluten free, keto friendly pizza uses cooked chicken breast, to make the easiest 2-minute crust. Once you try my version, it is the only recipe you will use.  Great with so many toppings.  Use your imagination to create your favorites.  Get creative with your sauce as well.  I have used zough, truffle aioli, and spicy mayo to name a few.  Send me your favorites to be featured. 
Prep Time 2 mins
Cook Time 35 mins
Total Time 37 mins
Course Main Course
Cuisine Italian
Servings 4


  • 12 ounces cooked chicken breast I like Trader Joes, Simply Chicken
  • 2 eggs
  • 1/4 C grated parmesean


  • Place chicken in a ninja and pulse to grind.   Add eggs and cheese right in the ninja and pulse for a few seconds till a dough forms. It will be moist, so I like to use gloves.  Place on parchment lined cookie sheet and bake for 20-25 minutes at 420 degrees.  Remove from oven and top with your favorite sauce and toppings.  Place back in oven for an additional 12-15 minutes.  
Keyword keto, pizza, gluten free, chicken crust pizza , easy recipe

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